CORN
Maize is a one-year agricultural plant that is mainly in the unsaturated oil group, which can be grown in very humid climatic zones. The crude oil in the grain is the highest value after the oats. The classification is made by looking at the shape of the cob, the size of the grain shape, the gap between the rows and the color of the somak.
Rice bran consists primarily of the seed coat and germ removed from polished rice production. Comparable to wheat bran in the feeding value, even though lower in crude protein. Rice bran used widely in dairy and beef cattle rations.
Canola meal consists of the meal obtained from whole canola seeds after the removal of the oil by direct solvent or prepress solvent extraction process. An excellent source of proteins, essential amino acids (sulfur containing amino acids), minerals and vitamins canola meal’s nutrient profile complements ingredients in a wide range of livestock rations. In dairy cattle rations, canola meal has gained widespread acceptance as a quality protein source. Additionally, in beef cattle diets it can be used as the sole protein supplement in growing and finishing rations.
Wheat bran is produced during the flour milling of wheat and consists of the protective layers of wheat grains. Bran contains much of the vitamins and protein of the wheat grain. Utilized by ruminants for their protein, energy, and highly digestible NDF components, wheat bran often replace a portion of the grain and protein in diets. Wheat bran used widely in dairy and beef cattle rations. Also, wheat bran improve pellet quality. Futhermore, wheat bran provide a source of energy, protein, and minerals in poultry diets
Distillers Dried Grains with Solubles (DDGS), a co-product of the dry milling of corn, is a medium-protein and high energy ingredient consisting of a grain fraction and whole stillage from the yeast fermentation of grain to ethanol. It contains numerous nutritional qualities, valuable for a variety of livestock. For ruminants, this palatable, low-starch product offers a high level of bypass protein, B vitamins, phosphorus, and highly digestible fiber. Its unique characteristics also perform well in poultry diets.
Rye (Secale cereale) is a cereal plant of the Poaceae family. It is thought that rye was first grown in southwest Asia in 6500 BC. Rye, which is the most cold-resistant grain, likes high places, sandy and loose soils. Russia is cultivated even in harsh winters such as the Scandinavian countries, and is planted in autumn and harvested in early summer the following year. Moreover, wheat, barley, corn and rice, even in the most inefficient soils that are not suitable for agriculture yields better than other cereals.
Milled durum wheat semolina was obtained by screening of a nutrient that is. Semolina particles are 125-140 micrometers in size, yellow, shiny and angular. Often used in the construction of hard wheat semolina.
Sunflower meal has been obtained through processing sunflower seeds.
Soybean meal has been obtained through processing soybean. Approximately 78% of produced soybean meal comes in that way.